Peas and potato samosas are all-time favourite snacks. This puffed pastry appeals to everyone’s taste buds with popular filling.
Yummy dal samosas are puffed with healthy lentils filling seasoned with traditional indian spices. This stuffed snack is served with delicious chutneys for extra flavour.
Mix veg cocktail samosa is an appetizing and popular samosas. The crispy pastry is stuffed with selected mixed veggies seasoned with very mild spices.
All different cocktail samosas are available in different size of 8 gm, 15 gm, and 35 gm.
Punjabi samosas are stuffed with spicy mashed potatoes, peas, lentils, and onions. The stuff is covered with crispy fried pastry. This peppery snack is available in 35 gm and 75 gm.
Lilva Kachori is a delicious and crispy indian snack with a filling of crushed toover lilva flavoured with traditional indian spices.
Healthy moong dal kachori is prepared and puffed with spicy moong daal stuffing. The fried snack appeals with its crunchy pastry and spicy filling.
Traditional indian plain paratha is prepared from the whole-wheat flour. The paratha is a multi-layered flat bread flavoured with a pinch of ajwain to make it a healthy dish.
Characteristic keralite and yummy mulberrry or kerala paratha offer flaky outer texture and soft inner. The keralaparatha is made of all-purpose flour dough mixed with kneading ingredients.
Popular lachha paratha is a yummy north indian style paratha. The multi-layered indian bread is made from maida flour and shallow fried.
Every one’s favourite Aloo Paratha is puffed flat indian bread filled with a yummy stuffing of boiled and mashed potatoes flavoured with traditional indian spices.
Mix veg paratha offers a very nutritious and heavy breakfast snack. Flat india bread filled with finely chopped healthy vegetables.
A perfect breakfast snack filled with highly nutritious green peas stuffing. Flavour of mild to medium spices makes it a yummy treat.
A delicious and tasty stuff of cottage cheese makes an appealing and heavy snack. Paneer paratha is a much-loved indian bread flavoured with traditional spices.
Naanis popular and very soft flat indian bread best to serve with main dishes. Sprinkled with poppy seeds or ajwain, they are anytime yummy for your taste buds.
Onion tandoori naan is tandoor baked naan filled with astuffing of onions. Mildly spiced and onion-filed tandoori naan serves as a delightful health-conscious snack.
This tandoor baked naan is heavily infused with garlic. It excels in its softness and flavour. One of the best type ofnaan lovers.
Tandoori roti is a popular serve with the main punjabi dishes. The tandoor baked roti is made from whole wheat flour and cooked in a traditional way.
Onion kulcha is made in a traditional indian way with afilling of onion and other spices. The whole wheat flour is used to make the soft and delicious kulcha.
The awesome amritsari kulcha is made here with a stuffing of potatoes meshed with mild indian spices and other ingredients.
Onion kulcha is made in a traditional indian way with afilling of onion and other spices. The whole wheat flour is used to make the soft and delicious kulcha.